Rainbow Dongle Emulator

Workshop Braedele

15h Saturday, December 12 - National Day Slow Food - Workshop Braedele - Farm Bussierre ( Strasbourg)
Slow Food International Day. 15h
for children. 17h for adults

Put hands dirty ... to braedele!
Culinary workshop you take your creations. On
reservationist, free admission for children and members, 5 € for non-members.
To register, click here . FULL

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Jenna Jameson's Hair Color

homemade pasta without a machine

Thursday, November 19 18:30 21h - Farm Bussierre (Strasbourg )

workshop and tasting culinary creations

Potato Gnocchi, Spaëzle, Fusilli "Al Ferretto" ... This is How to pass a rainy afternoon so tasty and easy!


Farm Bussierre
155 Rue Strasbourg Kemps
€ 5 for members, 12 € for non-members on reservation
here

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Doctor Inspecting Penises

Discover the sophistication of Iranian cuisine

Saturday, November 14 at 17h - Farm Bussierre (Strasbourg)

Workshop culinary tasting and dinner
Anime by Nazanin Hanaee and Behnam Taidi

Iranian cuisine is primarily the art of cooking rice. And "art" is not a big word here: the most refined risotto will seem barbaric compared three techniques for cooking rice Persian (Tchelo, polo Kateh) each designed to accompany a certain type of dish (with sauce in broth, roast ... khoresh, ash, polo, kabab ...)

Then comes the subtle harmony between the meat (lamb, beef, duck ...) and the key element of the dish (which can go quince with eggplant, barberry to cherry through the grenade and dried limes) without forgetting the herbs and spices (coriander, mint, dill and especially the precious saffron).

But Behnam and Nazanin you speak better than me on Saturday night!

Lucia

Farm Bussierre
155 rue Kempf Strasbourg
€ 15 for members, 25 € for non-members on reservation
here

photos here

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