Saturday, July 3, 2010

Flower Tucci E Sara Jay

Workshop Culinary - Jams season

Saturday, August 21 at 15h
Farm Bussierre (Strasbourg)

quetch, plums, gages ... L Alsace is rich in fruits delicious easy to pot.

Activity Cost: 7 € for members, 10 non-members.

Come with three ways to jam jars (4 / 500 gr) you bring with you full and remember:
- your
deck - a wooden spoon or silicone
- a jam funnel (if you have one).

To register, click here .

Lucia

Thursday, July 1, 2010

How Much Do You Have To Weigh To Be A Model?

Dinner pairing with Convivium Messina (Sicily)

20h Thursday, July 15 - Dinner with the twinning Convivium Messina (Sicily).
Farm Bussierre (Strasbourg)



Photos: (c) Bernard


Evening reserved members.
On the menu: foie gras, herring in cream, beets with horseradish cream, duck breast with cherries noodles, cheese cakes.
Wines: Patrick Meyer, Barmer-Buecher ... selected by Au Fil du Vin Free.
price of dinner (including wine): 20 €